- yeasty taste
- дрожжевой привкус
Англо-русский словарь по пищевой промышленности. 2013.
Англо-русский словарь по пищевой промышленности. 2013.
yeast — [ji:st] n [U] [: Old English; Origin: gist] a type of ↑fungus used for producing alcohol in beer and wine, and for making bread rise >yeasty adj ▪ a yeasty taste … Dictionary of contemporary English
yeast — noun (U) a substance used for producing alcohol in beer and wine and for making bread rise yeasty adjective: a yeasty taste … Longman dictionary of contemporary English
Oloroso — Barrels of Oloroso at Valdivia Oloroso ( scented in Spanish) is a variety of sherry produced by oxidative aging. It is normally darker than amontillado and has a higher glycerine content, which makes it smoother and less dry. Oloroso is usually… … Wikipedia
Wine tasting descriptors — The use of wine tasting descriptors allows the taster an opportunity to put into words the aromas and flavors that they experience and can be used in assessing the overall quality of wine. Many wine writers, like Karen MacNeil in her book The… … Wikipedia
Vinegar — is a liquid substance consisting mainly of acetic acid and water, the acetic acid being produced through the fermentation of ethanol by acetic acid bacteria.[1]. Commercial vinegar is produced either by fast or slow fermentation processes. Slow… … Wikipedia
Yorkshire Square — The Yorkshire Square fermenting system was perfected well over 200 years ago. Though it has fallen out of favor in modern times due to the amount of time and maintenance it requires, it produces a distinctively flavored beer that is impossible to … Wikipedia
Brewing methods — Brewing is the production of beer through steeping a starch source (commonly cereal grains) in water and then fermenting with yeast. Brewing has taken place since around the 6th millennium BC, and archeological evidence suggests that this… … Wikipedia
Commercial sorghum — refers to the cultivation and commercial exploitation of species of grasses within the genus Sorghum (often S. bicolor). These plants are used for grain, fibre and fodder. The plants are cultivated in warmer climates worldwide. Commercial Sorghum … Wikipedia
Fundamentalism — For other uses, see fundamentalism (disambiguation). Fundamentalism is strict adherence to specific theological doctrines usually understood as a reaction against Modernist theology.[1] The term fundamentalism was originally coined by its… … Wikipedia
Muscadet — For the Italian wine grape known as Muscadet Aigre, see Trebbiano. A Muscadet Sèvre et Maine sur lie wine Muscadet is a white French wine. It is made at the western end of the Loire Valley, near the city of Nantes in the Pays de la Loire region… … Wikipedia
Abramelin oil — Abramelin oil, also called Oil of Abramelin, is a ceremonial magical oil blended from aromatic plant materials. Its name came about due to its having been described in a medieval grimoire called The Book of Abramelin written by Abraham the Jew.… … Wikipedia